Vegan Pain au Chocolat

We transformed a beloved French confection into a vegan delight. Our Pain au Chocolat features scrumptious croissant layers with a luxurious dark chocolate filling, baked to perfection.

Each box contains 6 individually packaged Pain au Chocolat.

Heating Instructions: Our croissants are meant to be eaten warm. Heat fresh croissants for 5-6 minutes in a 350 degree oven and frozen croissants for 10 - 12 minutes. For best results let frozen croissants sit out for 15 - 20 minutes before heating. Croissants can be frozen for up to 4 months. Do not microwave.

Shipping Details: Order by Friday at noon to get your order the following Thursday or Friday. Orders are shipped using 2 day shipping (nationwide) and USPS Priority Mail (locally) on Tuesday or Wednesday for delivery on Thursday or Friday.    

Ingredients: Unbleached Hard Red Wheat Flour, Malted Barley Flour, Vegan Plant Butter (Plant based oil blend from canola, coconut and sunflower oil, water, salt, sunflower lecithin, faba bean protein, citric acid, natural flavors, glucose, beta carotene (for color), Coconut Milk (filtered water, coconut cream, calcium carbonate, carrageenan, xanthan gum, guar gum, natural flavors, gellan gum, vitamin A palmitate, vitamin D2, vitamin B12), Chocolate Chunks (Chocolate Liquor (Fair Trade Certified by Fair Trade USA, 72% Fair Trade Certified Ingredients), Cane Sugar, Cocoa Butter (Fair Trade Certified by Fair Trade USA, 72% Fair Trade Certified Ingredients), Sugar, Salt, Yeast, Maple Syrup.

Allergens: Wheat, Coconut